Hemp Seed Oil, BIO Quality, Extra Virgin by Cannadorra, 250 ml
Hemp seed oil is the best source of omega fatty acids. It is tastier and more beneficial than olive and other oils, contains essential nutrients and has a light hazelnut taste.
Hemp seed oil is a cold-pressed hemp seeds oil which contains omega acids 3, 6 and 9, valuable proteins, minerals and vitamins. It also contains DHA acid and is a great alternative to fish fat with anti-inflammatory effect.
It is a great product for the body that can be used from the inside and on the skin. It can be used to support natural immune system, to strengthen heart, for healthy skin and maintaining a normal level of glucose in the blood. It also helps to balance cholesterol level and is good for muscles and joints.
Storage and expiry of hemp seed oil:
Store hemp seed oil in a cool and dark place, the temperature up to 16°C.
Use for cooking up to 3-5 months after opening. Afterward, it is suitable for external use only. Close the bottle tightly.
Use of hemp seed oil in the kitchen:
Hemp seed oil is not suitable for frying but rather for dishes of the cold-cuisine – salads, pasta or as a spread instead of butter. It is suitable for pregnant and breastfeeding women, vegans and for people on a gluten-free diet.
Hemp seed oil – use:
Internally: 1tsp a day either together with a meal or after a meal. Children may take 2 or 3 drops in yogurt.
For constipation 1tsp a day on an empty stomach.
After chemotherapy 1tsp a day.
On skin – simply rub into the skin.
